See every side of every news story
Published loading...Updated

Can chocolate ever be healthy? A dietitian breaks it down - CEO North America

Summary by Chief Executive Officer North America
Milk chocolate Chocolate, or specifically milk chocolate, is a mix of cocoa, cocoa butter, milk and sugar, which gives us the creamy, sweet food used to make the popular chocolate blocks and bars we find in supermarkets. Milk chocolate is a high-fat and high-sugar food, with more than 50g of sugars and 30g of fat per 100g block. From a calorie perspective, a 100g serve of milk chocolate contains more than 500 calories, or the equivalent of a mea…
DisclaimerThis story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.

Bias Distribution

  • There is no tracked Bias information for the sources covering this story.
Factuality

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

Chief Executive Officer North America broke the news in on Friday, April 25, 2025.
Sources are mostly out of (0)

You have read out of your 5 free daily articles.

Join us as a member to unlock exclusive access to diverse content.