Retail industry responds to chancellor’s Spring Statement – RetailWit
11 Articles
11 Articles
Doncaster Chamber Emphasises the Need for Light at the End of the Tunnel, in Response to Chancellor's Spring Statement
Doncaster Chamber Emphasises the Need for Light at the End of the Tunnel, in Response to Chancellor’s Spring Statement Responding to the Spring Statement, Doncaster Chamber of Commerce is urging Government to think about how it can ease the mounting pressures that are facing both businesses and those who are sure to be impacted by yesterday’s welfare reforms. Chancellor of the Exchequer, Rachel Reeve…
Missed oportunities: Spring Statement leaves the industry underwhelmed
Chancellor Rachel Reeves’s Spring Statement of 2025 introduced several measures impacting the logistics industry, fleet operations, and transport management. Fuel Duty Freeze The Chancellor announced the continuation of the fuel duty freeze for a historic 14th consecutive year. This decision maintains the 5 pence per litre cut introduced previously, aiming to alleviate financial pressures on businesses and individuals amid ongoing economic chall…
Retail industry responds to chancellor’s Spring Statement – RetailWit
Retail industry bodies have reacted to the chancellor’s Spring Statement, with thoughts on what impact, if any, it will have on the sector following measures set out in the Autumn Budget. The Association of Convenience Stores warned that the impact of the government’s tax increases… This story continues at Retail industry responds to chancellor’s Spring Statement Or just read more coverage at Talking Retail
SCOTTISH HOSPITALITY GROUP REACTS TO THE CHANCELLOR’S SPRING STATEMENT
Responding to the Chancellor the Exchequer’s Spring Statement, Stephen Montgomery, Director of the Scottish Hospitality Group, said: “This statement does absolutely nothing to support the hospitality sector in Scotland or across the UK. “In fact, the Chancellor did not even mention the hospitality industry once in her statement despite speaking for more than half an hour. “The reality is hospitality businesses up and down the country are faci…
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