Consumption is hard to recover and meat is still replaced by other products

Although economic activity has shown a sustained recovery, with a rise of 5.7% in February, the consumption of food continues in low and key products such as meat must be replaced by chicken or pork among the most delayed economic sectors. In the case of those below the poverty line, the transfer of meat consumption to classic variants such as noodles, polenta or rice is noted. Argentina is experiencing a drop in mass consumption in the sales of…