Easter: The Doceava presents flag dish at these holidays

The Doceava, known for its marine and northern food, has just opened its second headquarters and this time in the district of San Luis, strategically located at gate 10 of La Videna, with a fresh, delicious and accessible proposal for all palates. For this reason, it announces that they will offer the best of their charter for this Holy Week. The brand, founded five years ago in Surquillo, takes a new step in its expansion and plans to continue …