Elisse de Rincquesen came from France to arm with her Argentine love a goat in which they make gourmet cheeses: Every morning they milk together because “we want to live the countryside”

Elise de Rincquesen and Fernando Calvo met on a trip she made to Usuahia more than 10 years ago, when she was finishing her university studies on business administration. They fell in love and the years of courtship passed between one country and the other. Years later, her sister told her of a friend who had left the comforts of a good job in the city to devote herself to agricultural production. “That seed was sown in me, within a few weeks I …