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Gluten-Free Risotto alla Milanese: A Taste of Italian Elegance

Summary by celiac.com
Celiac.com 04/19/2025 - Risotto alla Milanese is a dish steeped in history and tradition, originating in the vibrant city of Milan, Italy. Legend has it that this golden-hued risotto was created in the 16th century when a glassmaker’s apprentice added saffron to a rice dish as a playful joke during a wedding feast. The result was so stunning and delicious that it became an instant classic. Known for its rich, creamy texture and luxurious flavor,…
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celiac.com broke the news in on Saturday, April 19, 2025.
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