US EditionI Asked 3 Chinese Chefs for the Best Chili Crisp—They All Said the Same Thing
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I Asked 3 Chinese Chefs for the Best Chili Crisp—They All Said the Same Thing
It’s their go-to for dipping sauces, stir fries, noodles, and more.Simply Recipes / Adobe StockLike many other Americans, I wholeheartedly jumped on the chili crisp bandwagon when the condiment became popular Stateside a few years ago. While I was never exposed to this spicy oil growing up, it’s since become a permanent fixture on the condiment shelf in my fridge.Not only does chili crisp pack a serious punch of flavor, but I can almost always f…
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