In Pau, to consume good and local, it is possible thanks to green belt marketers

In the face of the shortage of farmers and the growing demand for fresh and local produce, the agglomeration of Pau is part of a "green belt" approach, which allows young farmers who do not come from the agricultural sector to benefit from a turnkey farm to start their business. A local cooperative finances the purchase of the farm and assists farmers in their technical follow-up and business processes.