Matcha shortage spurs concern about unsafe bargain products in U.S.
4 Articles
4 Articles
Matcha Eight’s Sakura Menu Captures Spring’s Fleeting Beauty
(source: Matcha Eight) There’s something almost poetic about matcha. The earthy aroma, the slight bitterness softened by sweetness—it’s more than just a dessert ingredient. To many, it’s a reminder of tradition, craftsmanship, and slowing down to savour the moment. And the folks at Matcha Eight just get it. Now, if you’re into matcha and Japanese culture, you’ll want to check out their latest seasonal drop—the Sakura Menu. It’s not just about pr…


Matcha shortage spurs concern about unsafe bargain products in U.S.
A global matcha shortage is flooding U.S. markets with low-quality, potentially hazardous bargain products. Supply chain strains and paused tariffs are raising alarms about food safety. Japan, the heart of authentic matcha production, is grappling with declining tea yields because of droughts, aging farmers and surging global demand, according to a Japan Times report. The Ministry of Agriculture, Forestry and Fisheries reported matcha production…
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