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Pavilion, Nick Bognar’s limited seating, 18-course omakase concept opens December 5

Summary by stlmag.com
Since returning to St. Louis in 2017, Nick Bognar has been a formidable force in the metro area’s dining scene – first at his parents’ former west county Japanese restaurant, Nippon Tei, then eventually at his highly-acclaimed Botanical Heights debut, indo, and his equally regarded sophomore effort, Sado. Now, Bognar is preparing to add another feather in his cap with what he is describing as his most ambitious effort to date. Pavilion, an omaka…
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