Red dye No. 3 is now banned in the US. Here’s what studies show about more common dyes
- The U.S. Food and Drug Administration has banned Red Dye No. 3 due to its cancer-causing effects in animals, as noted in studies from over 30 years ago.
- The ban follows a 2022 petition from advocacy organizations citing health concerns related to the dye, including its potential impact on children's behavior and learning.
- Companies using Red Dye No. 3 in food and drugs have until 2027 and 2028 to reformulate their products, as stated by the FDA.
- Experts highlight the need for more research on food dyes, with some calling for a reevaluation of safety standards based on new evidence.
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Leaning Left2Leaning Right3Center32Last UpdatedBias Distribution86% Center
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C 87%
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