US EditionSalt & Stone preparing to open in Conshohocken - MoreThanTheCurve
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Salt & Stone preparing to open in Conshohocken - MoreThanTheCurve
Salt & Stone, a Modern American restaurant, will open within the new two to three weeks at 128 Fayette Street in Conshohocken. This space previously was home to Fayette Street Oyster House and Tierra Caliente.The restaurant is owned by Demetrios Pappas, who recently shared details about the new restaurant with MoreThanTheCurve.com. For Salt & Stone, Pappas is working with Chef Lassine Sylla. The pair first came together at Pappas’ restaurant Caf…
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