See every side of every news story
Published loading...Updated

She grew her home-based biz into a cafe that catered IU and SUJU's S'pore shows, here's how

Summary by Vulcan Post
She had a career in the skies, but it was lost overnight when COVID-19 hit. Instead of feeling demoralised, Chanel Li decided to turn to something she had enjoyed from a young age—baking—as a way to tide her through the tumultuous period. From her home kitchen, she started Whisking Bakes in 2020, selling basque burnt cheesecakes—a dessert that surged in popularity during the pandemic. However, as the hype died down, the business began losing its…
DisclaimerThis story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.

Bias Distribution

  • There is no tracked Bias information for the sources covering this story.
Factuality

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

Vulcan Post broke the news in on Thursday, April 24, 2025.
Sources are mostly out of (0)

You have read out of your 5 free daily articles.

Join us as a member to unlock exclusive access to diverse content.