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Smoke and Fire Brunch, Gaucho Review

Summary by foodepedia.co.uk
Gaucho, is a cowboy from the South American pampas, or as many Londoners and other big city residents know i, it’s an Argentinean group of restaurants. Gaucho has now celebrated 30 years since opening its first restaurant in Piccadilly, which brought fine Argentinean steak and Malbec wines to London. But Gaucho for me brings my beginner years as a mystery diner, it was my first fine dining visit. I still remember the excitement of scoring a revi…
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foodepedia.co.uk broke the news in on Friday, April 18, 2025.
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