US EditionTeam Talk: GreenEDGE nutritionist Laura Martinelli on how to fuel like a pro for the Tour of Flanders sportive
Summary by Mitchelton-SCOTT GreenEDGE Cycling
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Team Talk: GreenEDGE nutritionist Laura Martinelli on how to fuel like a pro for the Tour of Flanders sportive
What if I have a hunger knock on the Koppenberg? Is a bar or a gel better? But how do the pro riders do it? It is easy to imagine that some of the 16,000 cyclists who will be at the start of the “We ride Flanders 2025” on Saturday will ask themselves these questions. This army of two-wheel enthusiasts, who can choose from four different routes, the longest of which is 229km. It’s a considerable distance for those who pedal for passion and not fo…
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