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The Vanilla Bean Project Looks to Decarbonize Overseas Trade

Summary by Twin Cities Business
Andy and Sara Kubiak knew they wanted something different. In their early 50s, the couple wanted to pursue a passion project that would leave a lasting impact. With Andy’s background in food science and Sara’s in communications, they knew they wanted to incorporate sustainability in whatever they decided to pursue. The niche they picked? Vanilla. “We fell in love with vanilla,” Sara said. “We started the Vanilla Bean Project because we want to c…
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Twin Cities Business broke the news in on Thursday, April 3, 2025.
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