US EditionUS (VA): Using hydroponics and aquaponics to grow produce on campus
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US (VA): Holston students growing lettuce through public-private partnership
A new technology is finding its way into the horticulture curriculum at a Washington County school where students are growing produce that may wind up on their cafeteria plates this fall. It is called aquaponics, a sustainable food production system that combines aquaculture, or the raising of fish, with…
US (VA): Using hydroponics and aquaponics to grow produce on campus
Through a new solar array at George Mason University's Fairfax Campus, the sun will play double-duty in the successful growth of plants. Solar energy will power the Presidents Park Greenhouse with the electricity it needs to support the plants growing inside. Designed by student researchers and partially…
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