See every side of every news story
Published loading...Updated

Where to eat? Piazza Pasticcio: Italian cuisine comes to life in Juarez

Summary by El Economista
When entering Piazza Pasticcio, the first thing that is perceived is the rhythm of a kitchen in full action. The pasta is made in sight and the freshly baked focaccia trays perfume the air.This new restaurant, installed in a restored house of the Juárez colony, does not seek to reinterpret Italian cuisine with modern pretensions, but interpret it from its purest root.Link imageTonnarelli Cacio e PepeCourtesyBehind the ProjectThe soul of the rest…
DisclaimerThis story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.

1 Articles

All
Left
Center
Right
Think freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribe

Bias Distribution

  • There is no tracked Bias information for the sources covering this story.
Factuality

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

El Economista broke the news in on Friday, February 21, 2025.
Sources are mostly out of (0)